NUTRITIONAL INFORMATION:
Personal Size Outback Pizza
Serving Size: One slice = 1/4th of a Baked Personal Pizza.
| |
|
|
|
Daily Value |
Serving Size: |
72 (g) |
|
- |
Calories: |
197 |
|
- |
Calories from Fat: |
89 |
|
- |
Total Fat: |
10.0 (g) |
|
15% |
Saturated Fat: |
4.8 (g) |
|
24% |
Trans Fat: |
0 |
|
- |
Cholesterol: |
24.7 (mg) |
|
8% |
Sodium: |
457.0 (mg) |
|
19% |
Carbohydrates: |
17.6 (g) |
|
6% |
Dietary Fiber: |
0.9 (g) |
|
3% |
Sugars: |
0.0 (g) |
|
- |
Protein: |
8.6 (g) |
|
- |
Vitamin A: |
- |
|
7% |
Vitamin C: |
- |
|
6% |
Calcium: |
- |
|
17% |
Iron: |
- |
|
7% |
|
|
NUTRITIONAL INFORMATION:
Medium Size Outback Pizza
Serving Size: One slice = 1/8th of a Medium Pizza.
| |
|
|
|
Daily Value |
Serving Size: |
92 (g) |
|
- |
Calories: |
240 |
|
- |
Calories from Fat: |
100 |
|
- |
Total Fat: |
11.0 (g) |
|
17% |
Saturated Fat: |
5.2 (g) |
|
26% |
Trans Fat: |
0 |
|
- |
Cholesterol: |
35.0 (mg) |
|
12% |
Sodium: |
470.0 (mg) |
|
20% |
Carbohydrates: |
21.4 (g) |
|
7% |
Dietary Fiber: |
0.9 (g) |
|
4% |
Sugars: |
2.0 (g) |
|
- |
Protein: |
11.0 (g) |
|
- |
Vitamin A: |
- |
|
6% |
Vitamin C: |
- |
|
15% |
Calcium: |
- |
|
15% |
Iron: |
- |
|
8% |
|
|
NUTRITIONAL INFORMATION:
Large Size Outback Pizza
Serving Size: One slice = 1/12th of a Large Pizza.
| |
|
|
|
Daily Value |
Serving Size: |
88 (g) |
|
- |
Calories: |
226 |
|
- |
Calories from Fat: |
96 |
|
- |
Total Fat: |
10.7 (g) |
|
16% |
Saturated Fat: |
5.1 (g) |
|
25% |
Trans Fat: |
0 |
|
- |
Cholesterol: |
32.3 (mg) |
|
11% |
Sodium: |
429.9 (mg) |
|
18% |
Carbohydrates: |
21.3 (g) |
|
7% |
Dietary Fiber: |
0.8 (g) |
|
3% |
Sugars: |
1.8 (g) |
|
- |
Protein: |
10.8 (g) |
|
- |
Vitamin A: |
- |
|
7% |
Vitamin C: |
- |
|
12% |
Calcium: |
- |
|
14% |
Iron: |
- |
|
8% |
|
|
NUTRITIONAL INFORMATION:
Family Size Outback Pizza
Serving Size: One slice = 1/16th of a Family Size Pizza.
| |
|
|
|
Daily Value |
Serving Size: |
89 (g) |
|
- |
Calories: |
228 |
|
- |
Calories from Fat: |
98 |
|
- |
Total Fat: |
10.9 (g) |
|
17% |
Saturated Fat: |
5.2 (g) |
|
26% |
Trans Fat: |
0 |
|
- |
Cholesterol: |
32.6 (mg) |
|
11% |
Sodium: |
434.5 (mg) |
|
18% |
Carbohydrates: |
21.3 (g) |
|
7% |
Dietary Fiber: |
8.8 (g) |
|
3% |
Sugars: |
1.8 (g) |
|
- |
Protein: |
10.8 (g) |
|
- |
Vitamin A: |
- |
|
7% |
Vitamin C: |
- |
|
12% |
Calcium: |
- |
|
14% |
Iron: |
- |
|
8% |
|
|